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Poultry
Lemon-pepper chicken
Stuffed chicken breasts with herbs and cheese in a white wine butter
sauce
Chicken cordon bleu
Herb roasted chicken quarters
Chicken Wellingtons with a Madeira sauce
Marinated chicken kabobs with pineapple
Chicken breasts stuffed with an apple, sausage and almond dressing
Stuffed rock Cornish hens in a brandy cherry sauce
Southern fried chicken
Sherried chicken, artichokes and mushrooms (shrimp may be added)
Hot chicken salad
Hearts of palm chicken rolls with bearnaise sauce
Chicken Tetrazzini
Chicken Florentine in a cheese sauce
Roast turkey and dressing
Baked chicken in tarragon sauce
Oriental chicken salad
Curried chicken salad
BBQ chicken (pulled available)
Chicken enchiladas, fajitas or tacos
Jerk chicken
Beef
Beef tenderloin stuffed with lobster served with Bearnaise sauce
Beef tenderloin served with balsamic, onion wine sauce
Stuffed flank steak
Beef stroganoff (made with tenderloin) served over noodles or rice
Prime rib au jus
Roast beef and gravy
Beef wellington
Pulled beef with homemade BBQ sauce
Marinated beef kabobs with vegetables
Southern style meatloaf
Corn beef and cabbage
Country style steak
Salisbury steak with mushroom sauce
Italian style or Swedish meatballs
Beef enchilada's, fajitas or tacos
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Pork
Pork chops in a peach ginger sauce
Curried pork and rice
Honey baked ham
Baked pork tenderloin with shaved vegetables in a white wine gravy
Pork tenderloin kabobs
Dijon, herb crusted pork loin
BBQ baby back ribs
Pulled pork BBQ
Sherried ham and artichoke roll ups
Mixed Italian sausages, meatballs and vegetables in a marinara sauce
Pork medaillons in mustard sauce
Boneless pork chops with ancho cream sauce
Spinach and bacon stuffed pork tenderloin with herb sauce
Seafood
Grilled salmon marinated in a honey chili-garlic sauce
Shrimp scampi
Dilled shrimp and rice casserole
Seafood newburg
Shrimp creole
Barbecued shrimp
Jambalaya
Grilled tuna steaks with lemon dill sauce
Shrimp or seafood kabobs
Crab cakes with remoulade sauce
Jumbo marinated scallops wrapped in bacon
Seafood enchiladas and fajitas
Crab stuffed lobster tails with garlic butter sauce
*Other fresh fish available upon requests
Lamb
Mint crusted rack of lamb
Lamb chops in a rosemary mustard sauce
Apricot grilled lamb kabobs
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Pasta
Lasagna (Spinach lasagna available)
Lasagna roll ups in a creamy pesto sauce
Stuffed shells with marinara sauce
Linguini with pesto clam sauce
Spaghetti with meat sauce or meatballs
Spinach stuffed lasagna ruffles
Fettuccini or tortellini alfredo
Pasta Primavera
Ravioli with parmesan sauce
Salads
Mixed green salad with choice of dressing
Ceasar salad
Italian salad with vinaigrette
Greek salad
Mixed green salad with hearts of palm, mandarin oranges, crystallized
almonds and honey-lime
Vinaigrette
Spinach and greens with marinated goat cheese and portabella
mushrooms served with balsamic
Vinaigrette
Artichoke, tomato and hearts of palm salad
Marinated vegetable salad
Orange poppy seed salad
Shrimp remoulade salad
Asparagus salad with a lemon, garlic cream dressing
Soups and Chowders
Seafood or shrimp Gumbo
French onion soup
Tortilla soup
Roasted garlic and wild mushroom soup
Seafood bisque
Chicken or turkey noodle soup
Vegetable beef soup
Chili
Bean soup with ham and smoked sausage
Corn chowder
Clam chowder
Herbed tomato soup
Beer cheese potato soup
Artichoke soup
Black bean soup
Broccoli cheese soup
Roasted red pepper soup with garlic croutons
Gazpacho
Cucumber soup (served chilled)
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Potatoes and Sides
Rosemary roasted potatoes
Baked potatoes with the trimmings
Stuffed potatoes
Scalloped potatoes
Lemon-dilled new potatoes
Cheese potato casserole
Garlic sweet mashed potatoes
Oven browns
German potato salad
Dilled sour cream potato salad
Traditional potato salad
American fries and onions
Roasted mashed potatoes
Hash browns
Whipped potatoes and gravy
Streusel topped sweet potatoes
Cajun rice with sausage
Cold vegetable rice salad
Curried rice pilaf with raisins
Cole slaw
Garlic cheese grits
Rice pilaf
Wild rice almondine with mushrooms
Black-eyed pea salad with benedictine dressing
Bean salad
Deviled eggs
Sausage corn bread dressing
Pineapple cheese casserole
Pasta salad (seafood, chicken and vegetable are available)
Broccoli-raisin salad
Cous-Cous
Mediterranean orzo salad with artichokes
Baked beans
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Vegetables
Roasted vegetables
Country style green beans
Swiss green beans
Green beans almondine
Broccoli cheese casserole
Broccoli with dilled hollandaise sauce
Corn on the cob
Escalloped corn
Buttered corn
Broccoli, corn and peppers in garlic butter sauce
Julliened Squash and zucchini in a lemon butter sauce
Tomato Florentine
Marinated vegetables
Asparagus with hollandaise or garlic- lemon cream sauce
Red wine cabbage
Scalloped cabbage
Squash casserole
Fanned yellow squash
Zucchini boats
Orange Glazed Carrots
Corn, green bean and onion casserole
Chinese vegetables with garlic-ginger butter sauce
Stuffed Vidalia onions (in season)
Spinach artichoke casserole
Asparagus artichoke casserole
Eggplant Parmesan
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