Most of our starter items can either be passed by a server or used as a buffet item.
Baked Bread rollup filled with Ham, Asparagus, and Boursin Blue Cheese filling.
Succulent Gulf Shrimp baked with Brentwood Catering's Homemade Barbecue sauce.
Basil & Pine Nut Cheese Torte
Layered Torte with Cream Cheese, Goat Cheese, Sun Dried Tomatoes, Pesto, and Roasted Pine Nuts.
Basil Cheese Puffs
Crispy baked Cheese Puffs with Basil and Herbs.
Toasted french bread slice rubbed with garlic and topped with Tomato, Fresh Basil, and Parmigiano Reggiano.
Fried Chicken Wing tossed in Buffalo Sauce, served with Blue Cheese and Ranch Dressing.
Sushi Roll filled with Crab, Avocado, and Cucumber.
Cheese Crunch Cookies
Extra crispy baked Cheese Cookies filled with crunchy bits that pop as you eat.
Chicken Salad in Pastry Shells
Bite sized Phyllo Pastry Shells filled with Chicken Salad.
Cold Crab Dip & Crackers
Crab Dip served cold with assorted crackers.
Spinach Quiche Squares
Bite sized Spinach Quiche served cold.
Jumbo Lump Crab Cakes served with Remoulade Sauce.
Baked Crostini topped with hot Crab Dip.
Spinach Artichoke Toast
Baked Crostini topped with hot Spinach Artichoke Spread.
Bread Rounds filled with a cream cheese cucumber spread.
Mini Deli style wraps filled with Salami, Ham, Tomato, Lettuce, and Cheese.
Mini Pork Loin Sandwiches
Dijon Herb Crusted Pork Loin, sliced thin and served on Yeast Rolls.
Fried vegetarian Egg Roll.
Flank Steak Pinwheels
Strips of Asian Marinated Flank Steak wrapped as pinwheels on a skewer.
Fruited Cheese Torte
Delicious Cheese Torte filled with fruit mixture and topped with Toasted Pecans.
Traditional Hummus served with Pita Wedges.
Garden Spinach Dip
Cream Cheese Spinach dip with fresh herbs served cold.
Hot Crab Dip
Creamy Hot Crab Dip served with either Bread Cubes or blue Corn Tortilla Chips.
Hot Taco Bean Dip
Layers of Refried Beans, Taco Meat, Sauce, and Cheese baked and topped with Sour Cream, Tomatoes, and Olives served with Tortilla Chips.
Sliced Kielbasa with Pineapple and Green Peppers served in a Tangy Barbecue Sauce.
Mini Lasagna Portions rolled and filled with Ricotta Cheese and Herb filled, topped with a Creamy Pesto Sauce.
Sea Scallops & Bacon
Marinated Sea Scallops wrapped in Bacon.
Flour Tortilla wrap with Seasoned Cream Cheese, Sour Cream, Green Chiles, and Cheese.
Broccoli, Celery, Cauliflower, Peppers, Artichokes, Hearts of Palm, Olives, Tomatoes, and Carrots.
Mini Beef Wellingtons
Mini Puff Pastry Bites filled with Beef Tenderloin and a Mushroom Sauce.
Bite sized Bacon, Lettuce, and Tomato Sandwiches.
Bite sized open face Reuben Sandwich.
Mini Croissant Sandwiches
Served with choice of Ham, Turkey, Roast Beef, Beef Tenderloin, Chicken Salad, or Tuna Salad.
Small Sub Sandwiches served with assorted meats and vegetables.
Fried Rounds of Polenta Topped with Pestp, Feta Cheese, and Kalamata Olives.
Beef Tenderloin with Horseradish Sauce
Medium Rare Beef Tenderloin sliced thin and served with Horseradish Sauce.
Roast Beef Roll-ups
Deli style mini Roast Beef roll-ups served with Horseradish Sauce.
Smoked Salmon Spread
Served with Crackers.
Smoked Salmon Tarts
Phyllo Tart Shells piped with Smoked Salmon and Cream Cheese Spread, garnished with fresh Dill Sprigg and Caper.
Smoked Salmon Display
Full side of Smoked Salmon served as a buffet items, served with assorted Trimmings and Crackers.
Satay Chicken Kabobs
Satay Chicken on a stick.
Phyllo Tart Shell with a Shrimp and Cheese filling, baked and served warm.
Seven Layer Bean Dip
Served with assorted Tortilla Chips.
Jumbo Gulf Shrimp served with Cocktail Sauce.
We look forward to hearing from you about your special event.
201 Riverwood Dr
Franklin, TN 37069
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From large or small affairs, we are skilled at making sure your event is a success and is a night to remember for years to come.
Contact us today for a personal consultation.